23 Presidential Brochure V2

torino cherry amaretto WOOD SPECIES maple Maple is a strong, evenly-textured wood with a natural luster. While it is very uniform, you will notice random mineral streaks, worm tracks, or birds-eye patterns. The grain is primarily straight, but can be wavy at times. Maple is a closed-grain wood that sands to a very smooth finish. As it ages, maple will take on a golden hue. Due to the density and hardness of maple, natural expansion and contraction may be more apparent at joints than with softer hardwoods. cherry Cherry’s smooth, tight- grain, rich color, and stability have won high favor for use in kitchen cabinetry. Cherry ranges in color from white to deep red-brown. It is exceptionally stable & unsurpassed in its finishing qualities. Cherry’s color deepens, mellows, with age due to its unique photosensitivity. oak Red oak is strong, warm and open-grained. Because of oak’s open grain it has a semi-smooth feel after it has been finished. Oak stains evenly with a pronounced grain. Some color variation from reddish-tan to medium-brown is possible in its natural state. Occasional pin knots and mineral streaks are also characteristic of oak. hickory Hickory is a relatively smooth hardwood chosen for its dramatic color and shade variation and its prominent grain. Color can vary from nearly white to medium - brown. Bird pecks, small pin knots, and mineral streaks are common in hickory.

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